Amazing Facts about Breastmilk

• Premature babies who were breastfed for the first 4-5 weeks had an average of 8.3 points higher on IQ tests 7.5 years later. (From: The Baby Book by William and Martha Sears.)
• There are at least 400 nutrients in breastmilk that are not found in formula.
• The nutrients in breastmilk are specifically designed for the human infant and therefore are more easily absorbed by the baby's system. For example, between 50-75% of the iron in breastmilk is absorbed whereas only about 4% of the iron in formula is. Since less nutrients are absorbed from formula, the nutrients are passed through your baby's digestive system as waste (explaining why the stools of formula fed babies smell while those of breastfed babies do not) and may over-tax the waste-disposal system of formula-fed babies. The stools of breastfeed babies are non-offensive because there is less waste from breastmilk.
• Breastmilk composition changes according to the time of day, and changes as your baby grows, giving him exactly what he needs.
• Each drop of breastmilk contains white blood cells and immunoglobins which help reinforce the baby's immature immune system.
• Colostrum contains an antibody (IgA) only available to the baby by breastmilk (it is not passed through the placenta) which protects the baby from germs which enter the baby from the throat, lungs, and intestines. These germs are only a problem after delivery and therefore the mother provides this for the infant at its time of need (delivery) through colostrum. These antibodies are most plentiful a few hours after birth so it is important to feed the baby during this time. (From: The Womanly Art of Breastfeeding by La Leche League)
• Mother can make antibodies on demand for germs encountered by baby. If a baby is infected by a germ for which an antibody is not present in the mother, the germ is passed from the baby to the mother by sucking at the breast. The breast in turn produces an antibody for the germ and passes it back to the baby. (From: The Womanly Art of Breastfeeding by La Leche League)
• Body fat of a breastfed infant is different from that of a formula fed infant and specifically designed for the baby. The fat in breastmilk contains high levels of cholesterol which not only help the brain and nervous system develop but may protect the grown adult from having high cholesterol levels.
• Breastfed babies have fewer ear infections, allergies, diarrhea, bacterial meningtis, and lower risk of SIDS. It may also protect against diabetes and childhood lymphoma.
• Studies have shown breastfed babies have better oral development and fewer dental problems.
• Breastmilk contains sleep-inducing proteins to relax your baby. Also the act of baby sucking releases hormomes in the mother which relax her.
• Breastmilk contains a large amount of water so breastfed babies normally do not need any additional juices or water.
• Women who breastfeed reduce their risk of ovarian cancer, osteoporosis, and early breast cancer.